8 Home-Cooked Meals for under $20?? No Problem – I’ve got you covered!

As I’ve shared many times before, I spend a few hours in the kitchen every weekend and we’ve got fresh and delicious home-cooked meals throughout the week ahead – and beyond!  Today’s adventure in the kitchen (and this blog post) isn’t about a new recipe I’ve been waiting to try, but all about my regular routine of ensuring I can always answer the question, “What’s for Dinner?” (and lunch, too, for that matter!)

So what does 8 meals for under $20 look like?

Chicken Salad Roasted Chicken goat-cheese-basil-chicken

 

 

 

 

I reserved 4 of the chicken breasts to prepare the Goat Cheese-Basil Chicken that will go in the freezer for easy weeknight meals (2 [2 serving] meals) that can be on the table in 45 minutes.  Then I roasted the remaining 2 chicken breasts with all the dark meat pieces.  The roasted breast meat (and a few of the thighs) were used to make the Chicken Salad (Quart size container – Easily 4-5 servings), and the rest of the dark meat pieces to be served alongside a salad, rice or potato, for another 2 [2 serving] meals.  (I saved the back bones to make chicken stock, too!)

Although I’ve shared each of these food prep ideas before, I thought it worth another post to remind everyone that fresh and delicious home-cooked are always within reach – at a fraction of the cost of going out or stopping at the drive-thru window on your way home from work.

I’m reminded about what I wrote in the “About Joe” section of this blog nearly 7 years ago, and it’s still true today.  Here’s an excerpt from that section:

I’ll write about shopping smart and turning leftovers into delightful new creations.  I’ll share ideas on dishes that can be made ahead and placed in the freezer to ensure a hot healthy meal after a long day at work.

I believe everyone can enjoy home-cooked meals at a fraction of the cost of going out – and feel good about what you’re doing for yourself and others in the process!  Food is a great way to share a part of yourself – and it doesn’t have to be fancy or expensive.

Thanks for joining me on my adventures in the kitchen, and I hope you’re inspired to try some of the recipes and prep-ahead ideas to reduce stress, eat fresh, and enjoy great food together!

Buon appetito!

 

 

 

 

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